Floc Saveur de Gascogne Rosé

Floc de Gascogne is the perfect, subtle marriage of know-how and tradition.

Later, Floc de Gascogne undergoes a thousand treatments: racking, fining, filtration, cold stabilization... Floc de Gascogne is born in the spring.

At harvest time, fresh grape juice and young Armagnac (two-thirds and one-third) are blended in an airtight vat.
The blend is left to rest until the end of winter.